Restaurants

The world of spirits is filled with competitions and accolades, but few capture the hearts of enthusiasts and connoisseurs alike quite like the John Barleycorn Awards. Established within the last decade, this competition has swiftly ascended to notable prominence in the spirits industry, becoming a benchmark of quality and excellence. With a discerning panel of
The importance of blue food systems in our global diet cannot be overstated. For over 3 billion individuals, aquatic resources serve as a primary source of essential nutrients and protein. Moreover, the livelihoods of around 800 million people depend directly on these systems, illustrating their critical nature not just for health, but for economic stability
Horacio Fernández, the founder and CEO of Tajín, stands as a quintessential emblem of entrepreneurial success within the food industry. Based in Jalisco, Mexico, Tajín has transcended the traditional boundaries of spices, evolving into a cultural movement. Few brands signify a nation’s culinary identity as profoundly as Tajín, and its story intricately weaves a narrative
Our global agricultural landscape is alarmingly homogeneous when viewed through the lens of edible plant species. The U.N. Food and Agriculture Organization (FAO) highlights that a mere trio of crops—rice, maize, and wheat—comprises about 60 percent of the calories and protein derived from plants in our diets. This concentration not only undermines the rich diversity
In January 2025, news broke about a significant food recall that drew attention to the pressing issue of food labeling accuracy: the Pearl Milling Company’s Original Pancake & Waffle Mix. This incident not only involved logistical challenges for suppliers and retailers, but it also spotlighted a more profound issue—food safety, especially concerning allergens that could
Since its inception in 2007, the World Whiskies Awards (WWA) has firmly established itself as a significant influencer in the global whisky landscape. Celebrating the art of distillation, the WWA serves as a platform for recognizing outstanding spirits, with the annual ceremony generating excitement among enthusiasts and producers alike. The judges, comprised of industry experts,
Food labels serve a vital function beyond merely listing ingredients; for many consumers, they represent a critical safety net. This holds particularly true for individuals with allergies, where a minor detail can result in severe health complications. A recent voluntary recall of La Fiesta Bread Crumbs illustrates this urgent need for transparent and accessible labeling.
Valentine’s Day is often synonymous with romance, but it also presents an excellent opportunity to celebrate love in all its forms, particularly friendships. This joyful occasion encourages gatherings—whether cozying up for a romantic evening or hosting an energetic Galentine’s Day party. Central to these celebrations is the selection of the perfect bottle of sparkling wine
The world of craft beer in America has undergone a transformative journey over the last few decades. Central to this evolution is the symbiotic relationship between amateur homebrewers and the burgeoning commercial beer industry. As the craft beer movement exploded, the contributions of homebrewers became pivotal in shaping the landscape of American breweries. In this
The liquor industry, long a bastion of resilient sales growth, faced an unprecedented annual decline in revenue for 2024. The downturn, measuring a 1.1% drop from the previous year, signals a shift not only in consumer behavior but also in broader economic factors impacting discretionary spending. High inflation rates have stretched household budgets, shifting the