Restaurants

The liquor industry, long a bastion of resilient sales growth, faced an unprecedented annual decline in revenue for 2024. The downturn, measuring a 1.1% drop from the previous year, signals a shift not only in consumer behavior but also in broader economic factors impacting discretionary spending. High inflation rates have stretched household budgets, shifting the

In the heart of Tribeca, a culinary gem named Huso recently opened its doors, sparking excitement among food enthusiasts and caviar connoisseurs alike. Nestled within Marky’s Caviar, the new flagship location debuted on February 7, and it promises an unparalleled dining experience, merging luxurious elements of fine dining with the opulence of caviar and champagne.

In 2016, McDonald’s made the controversial decision to phase out the Snack Wrap, a delightful, hand-held meal option that had captured the hearts of many. Fast forward to 2025, and McDonald’s loyal fans are jubilantly celebrating its anticipated revival. This resurgence begs the question: what made the Snack Wrap so loved, and why has there

Recently, the Wine & Spirits Wholesalers of America (WSWA) hosted its much-anticipated annual convention in Denver, Colorado. Since its inception in 1943, WSWA has been a vital force in the beverage alcohol industry, representing the largest network of wholesalers across the United States. This three-day event attracted over 370 members and more than 3,000 attendees,

The standard wisdom around nutrition is clear: incorporating fresh fruits and vegetables into our diets is vital for optimal health. These foods are packed with essential vitamins, minerals, antioxidants, and dietary fiber that contribute to overall well-being. As technological advancements make fresh produce more accessible throughout the year, innovative methods are emerging that network agricultural

In recent years, food recalls seem to be steadily increasing, sparking concerns among consumers about the safety of the products they consume. A notable example is the recent voluntary recall of canned tuna by Tri-Union Seafoods, which has affected several well-known brands including Genova, Van Camp’s, Trader Joe’s, and H-E-B. This situation underscores a troubling

The unveiling of the Michelin Guide for Great Britain and Ireland 2025 at Glasgow’s Kelvingrove Art Gallery and Museum marks a significant milestone for London’s vibrant culinary scene. This year, ten restaurants from the capital received their inaugural Michelin star, a testament to the city’s ever-evolving gastronomic landscape. Among these standout establishments is Dosa, a

The supermarket landscape is undergoing a transformation, one that incorporates comfort and convenience in a surprising new way. Lidl, the German discount grocery chain known worldwide for its low prices and efficient service, is now making headlines with its prospective plan to open an in-store pub in Dundonald, County Down, Northern Ireland. This bold venture

Super Bowl Sunday is an iconic event not just for football fans, but for anyone with a penchant for indulging in delicious food. This special day is traditionally filled with an array of party platters featuring favorites like chicken wings, nachos, and hearty chili. However, this year, the excitement is even greater as it aligns

Valentine’s Day, celebrated annually on February 14, is a significant occasion for couples to express their love through various romantic gestures. While flowers and chocolates often come to mind, a thoughtfully curated dining experience can make the day even more memorable. For those who still haven’t made definitive plans for this cherished day, New York

Valentine’s Day is often associated with traditional gifts like flowers, chocolates, and intimate dinners. However, for those who share a passion for craft beer, there exists a world of elevated gift possibilities that can transform a simple holiday gesture into an extraordinary celebration of love. This article will explore unique and luxury gift ideas tailored

The political landscape of the United States is currently navigating the tumultuous waters of significant policy changes introduced by the newly inaugurated Trump-J.D. Vance Administration. These reforms, focusing on humanitarian aid, immigration, and health sectors, threaten to disrupt various systems integral to both the nation and the international community. An analytical look at these new

In today’s food industry, it often feels as if food recalls have become a regular occurrence rather than an exception. These alerts serve to keep consumers informed but also raise awareness about potential hidden dangers lurking within processed foods. The recent recall of over 2 million donuts, potentially tainted with Listeria monocytogenes, is a case

Valentine’s Day is a time for romance and intimacy, but the stress of planning can often overshadow the pleasure of the occasion. Fortunately, Deliveroo is stepping in to ease the burden with an innovative offering. This year, the popular food delivery service is introducing a free sommelier service titled “Decanteroo,” turning a potentially fraught dinner

Wine often serves as a medium through which profound narratives unfold, connecting individuals not just through taste but via shared experiences and emotions. My journey in the world of wine was indelibly shaped by a remarkable woman named Diane Teitelbaum, who transformed what could have been a daunting encounter into a rewarding exploration of flavors

Eggs have long been a staple in kitchens across the world, often taken for granted as one of the most fundamental food items available. From a simple fried egg on a Sunday morning to a crucial ingredient in cakes and salads, they have served as the unsung heroes of home cooking. Recently, however, the landscape

This winter has heralded a catastrophic event within the beekeeping industry, with estimates revealing that millions of bees have perished, leading to a staggering loss exceeding 50% among beekeepers across the United States. A recent survey conducted among 234 beekeepers highlighted a dire financial toll, amounting to losses exceeding $139 million. As the critical California

In an era where information spreads at the speed of light, particularly through social media, rumors can easily take on a life of their own. This phenomenon was starkly illustrated recently when many believed that Eggland’s Best eggs were under a recall due to safety concerns tied to avian influenza. While these claims were found