The impact of Hurricane Helene has left a significant mark across North Carolina’s mountainous regions, prompting various authorities to issue urgent travel advisories for individuals considering visits to these areas. With the remnants of the storm still posing risks, visitors are being strongly encouraged to reconsider their travel plans until conditions stabilize. The situation is
As the vibrant hues of summer fade into the soft, rustic palettes of autumn, there’s a prevailing belief that rosé wines belong solely to the sunlit months. However, I staunchly believe that drinking rosé should extend beyond summer’s farewell, evolving alongside the seasonal change. In fact, fall presents a unique opportunity to explore rosé’s diverse
In the dynamic world of spirits, the New York World Spirits Competition (NYWSC) serves as a prestigious barometer of excellence, illuminating hidden gems in an industry brimming with options. Recently, the newest contender to shine brightly among prior titans emerged from this year’s tasting: Lasso Motel’s 18-Year-Old American Straight Whiskey. Launched just last month, this
The Halekulani, a quintessential luxury resort in the heart of Waikiki, has emerged from the shadows of the pandemic with a renewed vigor. Three years post-reopening, this iconic establishment is not just returning to normalcy; it is pushing the envelope of guest experience. The resort’s extensive renovations, including a complete overhaul of its guest accommodations
In a surprising turn of events, Gebhard Rainer transitioned from the tropical allure of Sandals Resorts International to the chilling expeditions offered by HX, previously known as Hurtigruten Expeditions. This shift not only highlights Rainer’s versatility but also underscores a broader trend in the travel industry where sustainability and immersive travel experiences are becoming paramount.
Recently, from the opulent balconies of the Fridtjof Nansen, Gebhard Rainer, the freshly appointed CEO of HX, expressed a pivotal moment in the cruise industry—one that marks the brand’s newfound independence. Formerly known as Hurtigruten Expeditions, HX is currently undergoing a significant transformation, set to culminate in November 2023 with a complete separation from its
The San Diego hospitality scene has witnessed a remarkable evolution, and nowhere is this more evident than at the newly renovated Sheraton San Diego Hotel & Marina. This iconic establishment is not just a hotel; it has undergone a transformative journey that redefines the nature of staycation experiences in Southern California. With an investment of
In recent years, culinary trends have often leaned towards the fusion of traditional recipes with modern consumer habits, and South Korea’s Samyang Foods is a quintessential example of this transformation. Founded in 1963, the company has an impressive track record as the creator of South Korea’s first-ever instant ramen. Over six decades, it has become
Climate Week in New York City has proven to be a whirlwind of activity, agenda-setting discussions, and notable interactions. Amidst this bustling backdrop, vital investigations into food industry giants have surfaced, raising critical questions about ethics, safety, and corporate responsibility. One such investigation has revealed the troubling saga of Boar’s Head, America’s leading deli meat
Italy’s picturesque landscapes and rich traditions offer an abundance of experiences, particularly when it comes to exploring its renowned wine regions and enchanting cities. One such destination is Valdobbiadene, nestled in the northeast Veneto region, celebrated for its exquisite Prosecco. The conclusion of grape harvesting in September signifies the onset of winemaking, and recent reports
Rosh Hashanah, the Jewish New Year, is often celebrated with the symbolism of apples and honey, embodying the sweetness and hope for a prosperous year ahead. As the Jewish community prepares to welcome this meaningful holiday, it invites a reflection on how traditions can evolve while maintaining their rich historical essences. In this spirit of
Whisky enthusiasts and casual drinkers alike will find themselves captivated by the innovative approach taken by Diageo with the Johnnie Walker Experience in Edinburgh. Opened in 2021, this ambitious venture has transformed a former department store into a vibrant celebration of one of Scotland’s most iconic brands. The experience is not just a whisky tour;
As Southwest Airlines gears up for a transformative 2024, customers are poised to witness an evolution in the airline’s seating configuration. Beginning in the first quarter of next year, select Southwest aircraft will be outfitted with extra-legroom seats, allowing passengers an increased level of comfort during their travels. However, the transition to a fully assigned
The introduction of the Protect Your Points Act by Senator Dick Durbin (D-Ill.) marks a significant development in the ongoing discourse about consumer protections in airline loyalty programs. This legislation aims to bolster transparency and fairness for consumers who have invested significant time and resources into accumulating loyalty points. As the airline industry increasingly relies
In recent years, the impact of rising temperatures has dramatically reshaped how we think about vacationing. Instead of the traditional allure of sun-soaked beaches and tropical paradises, many travelers are now gravitating toward “coolcations,” a term that encapsulates the quest for cooler, more temperate destinations. This trend is not merely a fleeting fad but rather
Wine tourism has become an enriching experience for aficionados, but not everyone has the time or opportunity to traverse the globe for a taste of the world’s premier vineyards. Fortunately, New Yorkers are presented with an enticing solution right in their backyard: Benoit, a stylish modern French bistro and wine bar curated by the esteemed
In a world that increasingly values convenience and novelty, Insomnia Cookies has carved out a unique niche that appeals to late-night snackers seeking comfort in the form of warm, delicious cookies. Founded in 2003 in Philadelphia, this bakery has turned its late-night offering into a phenomenon that speaks to the desires of night owls across
When one thinks of the culinary experiences that Stockholm has to offer, images of high-end restaurants and exquisite fine dining invariably spring to mind. Yet, within the heart of the Norrmalm district, there’s a hidden gem that refreshingly defies the typical standards of luxury dining. Flippin’ Burgers combines simplicity with a focus on quality ingredients,